Bharela Ringan Batata – Stuffed Baingan Aloo
Bharela Ringan Bataka (Stuffed Baingan Aloo) is one of traditional gujarati vegetable. It is spicy delicious daily meal recipe.
Ingredients
- 4 small sizes Ringan (Eggplants)
- 4 small bataka (potatoes)
- 1 tbsp peanut (crushed)
- 2 tbsp chickpea flour (roasted)
- 1 tbsp cumin- coriander powder
- 1 tsp ginger garlic paste
- 1 tsp sugar powder
- ½ tsp turmeric powder
- 3 tsp red chili powder
- Salt to taste
- 2 tsp lemon juice
- 1 tbsp coriander leaves
- 2 tbsp oil
- 2 tbsp Oil
- 1 tsp Cumin seeds
- 1 tsp mustard seeds
- Pinch of Asafetida
For Stuffing
For Seasoning
Instructions
Boil potatoes for 1 whistle.
Peel and slit potatoes into 4 parts.
Wash eggplants and Slit eggplant into 4 parts but not all length.
Mix all stuffing ingredients.
Fill stuffing into eggplant and potatoes.
Heat oil in a pan at medium flame and add mustard seeds in it.
When it is spattering, add cumin seed in it.
Then add asafetida, potatoes, and eggplants and stir slowly.
Add ½ cup water in it.
Cook for 2 whistles in a cooker.
Serve hot.
Notes
Serve hot with Roti, Rotla or Puri.
Very tasteful recipe, thank you!